THIS ONCE A JOLLY SWAGMAN GIFT HAMPER INCLUDES:
- 1 x Keepsake box featuring Australian flora and fauna
- 1 x Personalised gift card
- 1 x Macadamia Royals, 55g, Patons, Knoxfield, VIC
- 1 x Lemon Bliss Bath Salts, Salus Body, Melbourne, VIC
- 1 x Honey Roasted Macadamias, 75g, Suncoast Gold, Knoxfield, VIC
- 1 x Anzac Biscuits, 150g, Mother Megs, Toowoomba, QLD
- 1 x Fig & Fennel Paste, 100g, Maggie Beer, Tanunda, SA
- 1 x Tim Tams, 200g, Arnott’s Biscuits, North Strathfield, NSW
THIS GOURMET HAMPER INCLUDES
Your gift will be wrapped in this beautiful, bespoke box featuring native Australian flora and fauna, exclusive to I Still call Australia Home™. The box flat-packs, so can be easily stored in luggage and re-gifted on your guest’s return home. Within the box, your gift will be wrapped in neutral white & grey tissue paper featuring Australian gum leaves, cicadas and butterflies.
1 X GIFT CARD
This beautiful card featuring an Australian gum leaf will be personalised with your special message.
These Royals are a whole macadamia nut dipped in golden toffee, before being double coated in deliciously smooth milk chocolate and then lovingly decorated with the unique Patons swirl. This is an irresistible, decadent and delightful delicacy for family and friends. With the macadamia nut being indigenous to Australia, this is a great gift to someone new to these shores.
Exfoliate and regenerate tired, jet-lagged skin with this zesty spa blend of organic lemon myrtle, energising green clay, pure essential oil and mineral rich sea salts. Suitable for all skin types. The Salus range of home spa products has been developed to help your guest relax and enjoy experiences that calm the mind and nourish the body.
Suncoast Gold’s macadamias are sourced from native trees, grown in the Australian rainforest regions. These nuts have been carefully dry roasted and flavoured with honey. Yum! This 75g pack size is great for snacking ‘on the go’ or a little treat in your hotel room.
There are many Anzac biscuits on the market, but there are none quite so delightful as these. These biscuits are made the old-fashioned way using only premium ingredients such as rich golden syrup, organic flour and organic free range eggs. While eating these biscuits, you truly can savour the taste of traditional baking. Gluten Free. Introduce your international guest to the very best of Australian baking!
The honeyed flavour of figs is beautifully lifted with the freshness of fennel, making this paste a perfect match with a clothbound cheddar or parmigiano. Pair it with the Falwasser dipping crackers in this pack for a perfect afternoon condiment or morning tea.
The original and the best, known as Australia’s most irresistible chocolate biscuit. No Welcome to Australia pack would be complete without these classics. Delicious!